Elisen-Lebkuchen – the queen of German Christmas biscuits
With one half of Bloom Bakers hailing from Nuremberg, we had to add Elisen-Lebkuchen to our product range as soon as the first Christmas…
Bloom Bakers at Eat North
Time flies and we hadn’t done a market since Christmas. Mainly because Lisa had a baby and I have been busy fulfilling online orders…
IWD 2018: Inspirational Leeds Women
8th of March marks International Women’s Day and we feel it is the perfect day to celebrate 7 amazing women in Leeds who helped…
Bloom Bakers at Hessian cafe
Don’t dream your life, live your dream! This is exactly what we have been doing and we can more than ever vouch for living your dreams.…
Biscuits for International Women’s Day
The world celebrated International Women’s Day on March 8th and Leeds was going to host a wide range of exciting events all over the…
Bespoke biscuit collection boxes
Bespoke newborn biscuit box Our latest box was made to order for Jo. Living in London she wanted to celebrate the birth of her…
The story of cinnamon
We use cinnamon in many of our products. All our apple pies have cinnamon in them to varying degrees, our spiced biscuits and red…
The story behind our Red Wine Cake
You might have heard or even been lucky enough to try a sample of the latest product we introduced last Saturday at Kirkstall Deli…
The end of Real Bread Week – The Result…
Real Bread Week is finishing today and I bet you are all wondering how we did… Well, we did bake a loaf and doesn’t…
Celebrating Real Bread Week – with sourdough!
Sourdough bread has a reputation of being the queen of bread. But what is it all about? As part of Real Bread Week 2016…