Eleedsen-Lebkuchen tins



Our Eleedsen-Lebkuchen have been awarded the Great Taste Award by the British Guild of Fine Foods. If you wonder what they taste like then this sums it up nicely: “These are delightful little treats with wonderful tastes that sum up the festive season. It’s like a sweet mulled biscuit. The sugar content is low and due to the low level of flour the texture is light and crumbly without dryness.” – Guild of Fine Food.

If you are familiar with the German town of Nuremberg, then you might know that Elisen-lebkuchen are the town’s best-kept Christmas secret. Bloom Baker Lisa hails from Nuremberg and her recipe produces as good a biscuit as any that you will find in Germany!


Out of stock

SKU: 9 Category:


Eleedsen-Lebkuchen Ingredients

Eggs, mixed peel (orange peel (42%), glucose-fructose syrup, lemon peel (16%), sugar, acidity regulator (citric acid), preservative (sulphur dioxide)), hazelnuts, almonds, dark chocolate (cocoa mass, sugar, milk fat, cocoa butter, emulsifier (soya lecithins), flavouring) OR icing sugar, brown sugar, honey, cinnamon, wafer (wheat flour, starch), cardamom, coriander, ginger, white pepper, allspice, nutmeg, cloves, star anise, salt.

Please note that we bake in a facility that handles gluten, eggs, dairy products, nuts, soya, sulphites and most other allergens. This means that we cannot guarantee that any item is free from trace amounts of any of these allergens.


1 Lebkuchen = 7cm diameter

Each tin contains 4 Lebkuchen

(Shelf life 1 week)


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